fbpx

Disclosure: Some links below are affiliate links, meaning at no cost to you, we will earn a commission if you click through and purchase.

Gluten Free Strawberry Ice Cream – Coconut Milk Dairy Free

Jump to Recipe Rate this Recipe Print Recipe

Strawberry Ice Cream - Gluten & Dairy Free

Missing a delicious ice cream in your diet? This dairy and gluten free Strawberry Ice Cream is sure to delight your tastebuds. This is as good as a real frozen dessert!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients
 

  • 2 frozen bananas large
  • 2 cups frozen strawberries
  • 2 cups coconut milk
  • 3 tablespoons honey maple syrup or agave work too
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Instructions
 

  • In a food processor or blender, combine strawberries, bananas and coconut milk for 3 to 5 minutes or until smooth.
  • Add honey, vanilla and salt.
  • Blend again for 1 to 2 minutes.
  • Pour into a freezable container and place in a freezer.
  • Freeze it for 3 to 5 hours or overnight.

Recipe Tips & Notes

Before serving, let soften on a counter for 30 minutes.

Share this recipe with others!

Searching for additional recipe ideas?

Check out our featured Gluten Free Recipes below!

Share Reviews!
5/5

Would you like to share your recipe feedback with us? Share your personal Recipe Rating & Review below! 

Don’t forget to share photos of your creations with us on Instagram using #GlutenFreeJourney!

One Response

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating