Disclosure: Some links below are affiliate links, meaning at no cost to you, we will earn a commission if you click through and purchase.

Gluten Free Strawberry Ice Cream – Coconut Milk Dairy Free

Strawberry Ice Cream - Gluten & Dairy Free

Missing a delicious ice cream in your diet? This dairy and gluten free Strawberry Ice Cream is sure to delight your tastebuds. This is as good as a real frozen dessert!
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins


  • 2 frozen bananas large
  • 2 cups frozen strawberries
  • 2 cups coconut milk
  • 3 tablespoons honey maple syrup or agave work too
  • 1 teaspoon vanilla extract
  • 1 pinch salt


  • In a food processor or blender, combine strawberries, bananas and coconut milk for 3 to 5 minutes or until smooth.
  • Add honey, vanilla and salt.
  • Blend again for 1 to 2 minutes.
  • Pour into a freezable container and place in a freezer.
  • Freeze it for 3 to 5 hours or overnight.

Recipe Tips & Notes

Before serving, let soften on a counter for 30 minutes.

Share this recipe with others!

Searching for additional recipe ideas?

Check out our featured Gluten Free Recipes below!

Share Reviews!

Would you like to share your recipe feedback with us? Share your personal Recipe Rating & Review below! 

Don’t forget to share photos of your creations with us on Instagram using #GlutenFreeJourney!

One Response

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating