Great Value Gluten Free Pancake & Waffle Mix

Description

Formulated to deliver a light, airy texture that rivals traditional wheat-based mixes, this blend removes the complexity of gluten free baking. Whether you are craving crispy golden waffles or stackable, syrup-ready pancakes, this mix provides a reliable, tasty, and highly affordable solution for families and individuals alike.

The Ultimate Gluten Free Breakfast Solution

Finding a gluten free pancake mix that doesn’t turn out gritty, flat, or dry can be a challenge for those with Celiac disease or gluten sensitivities. Enter the Great Value Gluten Free Pancake & Waffle Mix. Walmart’s signature brand has mastered the art of the “fluff factor,” creating a blend that focuses on a smooth mouthfeel and a neutral, slightly sweet flavor profile that serves as the perfect canvas for your favorite toppings.

Texture and Taste: Breaking the Gluten Free Stereotype

Most gluten free flour blends rely heavily on rice flour, which can sometimes result in a “sand-like” texture. However, the Great Value formulation balances its ingredients to ensure a tender crumb. When prepared, these pancakes rise beautifully, offering a soft interior and a slightly golden exterior. For waffle lovers, the mix performs exceptionally well in a hot iron, producing a crisp outer shell while maintaining a moist, airy center, a feat often difficult to achieve with gluten-free batters.

Easy Preparation for Busy Mornings

One of the standout features of this 16 oz mix is its simplicity. Designed for the modern, busy household, the instructions are straightforward. By simply adding a few pantry staples—typically eggs, oil, and water or milk—you can have a hot breakfast on the table in under 15 minutes. The batter consistency is forgiving; it pours easily and doesn’t clump, ensuring that every pancake in the batch is consistent.

Versatility Beyond the Griddle

While “Pancake and Waffle” is in the name, this mix is a versatile tool for any gluten free kitchen. Creative home cooks have used this 16 oz box as a base for:

• Gluten Free Fruit Muffins: Adding a bit of extra sugar and folding in blueberries or chocolate chips.
• Gluten Free Crepes: Thinning the batter with extra milk for a delicate, rollable treat.
• Savoury Waffles: Omitting sweet toppings and adding cheddar cheese and chives for a decadent brunch base.
• Sheet Pan Pancakes: For those feeding a crowd, pouring the entire batch onto a lined baking sheet and topping with fruit for a “hands-off” breakfast.

 

Budget-Friendly Wellness

Gluten free products are notoriously expensive, often costing double or triple the price of their “regular” counterparts. Great Value disrupts this trend by offering a high-quality, 16 oz box at a price point that makes a gluten free diet sustainable for families.

You don’t have to choose between your health and your grocery budget. This mix ensures that everyone at the table, regardless of dietary restrictions, can enjoy the same meal together.

Nutritional Peace of Mind

Safety is paramount when it comes to gluten free labeling. This mix is produced with strict standards to ensure it meets gluten free requirements, providing peace of mind for those with severe intolerances. It is a reliable, shelf-stable product that keeps well in the pantry, making it easy to stock up so you’re never without a safe breakfast option.

Final Verdict

The Great Value Gluten Free Pancake & Waffle Mix proves that “Value” doesn’t mean a compromise on quality. It delivers on the promise of a nostalgic, comforting breakfast. Whether you’re topping your stack with pure maple syrup, fresh berries, or a dollop of whipped cream, this mix provides the foundation for a meal that feels like a treat, every single time.

 

Ingredients: Brown rice flour, sugar, cornstarch, potato starch, baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), salt, xanthan gum.

 

View additional Great Value Gluten Free products online!

 

Frequently Asked Questions About Great Value Pancake Mix

Q1. Is this mix dairy-free as well as gluten free?
The dry mix itself does not typically contain dairy ingredients; however, the standard preparation instructions call for milk and butter/oil. To keep the final product dairy-free, you can easily substitute the milk with almond, soy, or oat milk, and use a light vegetable oil or melted coconut oil.

Q2. Can I make this mix vegan?
Yes! While the box calls for eggs, many users have successfully used flax eggs (1 tbsp ground flaxseeds + 3 tbsp water) or applesauce as a binder. Note that the pancakes may be slightly denser without the lift provided by poultry eggs.

Q3. How do I get the waffles to be extra crispy?
For the crispiest waffles, ensure your waffle iron is fully preheated before pouring the batter. You can also substitute a portion of the liquid for melted butter and let the batter sit for 5 minutes before cooking to allow the rice flour to fully hydrate.

Q4. How many pancakes does one 16 oz box make?
Typically, one 16 oz box will yield approximately 12–15 standard-sized pancakes (4 inches), depending on the thickness of your batter and the size of your scoops.

Q5. Can I store the leftover batter?
It is best to cook the entire batch of batter at once. However, if you have leftovers, you can store the batter in an airtight container in the refrigerator for up to 24 hours. Alternatively, you can cook all the pancakes/waffles and freeze them with parchment paper between layers for an easy toaster-ready breakfast later!

Q6. Is this mix suitable for those with Celiac Disease?
Yes, the product is labeled Gluten Free and is manufactured to meet the safety standards required for gluten free labeling, making it a safe choice for individuals with Celiac disease.