Description
A Taste Profile That Elevates Every Bite
What sets the Schär Chocolate Honeygrams apart is the masterful balance of flavors. Each biscuit starts with a crisp, honey-kissed base that captures the traditional essence of a graham cracker. However, Schär takes it a step further by coating one side in a layer of premium, 29% dark chocolate. This isn’t just a light drizzle; it’s a rich, velvety coating that provides a satisfying snap and a deep cocoa finish that perfectly complements the sweetness of the real honey used in the bake.
The texture is specifically engineered to satisfy. While many gluten-free cookies turn to dust the moment you bite into them, these honeygrams maintain their structural integrity. This makes them the perfect vehicle for toppings or the ideal base for a decadent s’more.
Beyond the Campfire: Versatile Culinary Uses
While they are the undisputed champions of the gluten-free s’more—saving you the step of adding a separate chocolate bar—their utility in the kitchen doesn’t stop there.
The Ultimate Pie Crust: Crush these honeygrams into fine crumbs and mix with melted butter for a chocolatey, honey-scented pie crust that will elevate any cheesecake or key lime pie.
Afternoon Tea Companion: Their elegant dark chocolate coating makes them a sophisticated pairing for a hot cup of Earl Grey or a bold espresso.
The “Better-for-You” Parfait: Break them into chunks and layer them with Greek yogurt and fresh raspberries for a high-protein snack that tastes like a gourmet dessert.
Quality You Can Trust
Schär has been a pioneer in the gluten-free world for decades, and these honeygrams are a testament to their commitment to quality. Made with non-GMO ingredients and completely free from wheat and preservatives, they offer a “cleaner” indulgence. The use of corn starch and corn flour provides a light, airy crunch, while the inclusion of soy bran adds a subtle depth of texture that mimics the wholesome mouthfeel of whole-wheat crackers.
Portable and Practical Packaging
We know that the gluten-free community is always on the move. That’s why Schär Chocolate Honeygrams come in convenient, on-the-go portion packs within each box. This ensures that your cookies stay fresh and crisp, whether you’re tossing a pack into a lunchbox, a hiking bag, or a carry-on for your next flight. No more stale crackers or messy crumbs at the bottom of your bag—just pure, chocolatey honey goodness whenever the craving strikes.
Ingredients:
Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin), corn starch, brown sugar, corn flour, palm fat, soy flour, soy bran, honey, modified tapioca starch, ammonium bicarbonate, baking soda, salt, caramelized sugar.
Contains: Soy. May Contain: Lupine and Tree Nuts.
Frequently Asked Questions
Q1. Are Schär Chocolate Honeygrams vegan?
No. These cookies contain real honey and may contain traces of milk due to the manufacturing environment. Please check the label if you have a strict dairy allergy or follow a vegan lifestyle.
Q2. Can I use these to make s’mores?
Absolutely! In fact, they are better than traditional graham crackers for s’mores because the chocolate is already attached. Just add a toasted marshmallow between two honeygrams (chocolate sides facing in), and you have a mess-free, gourmet s’more.
Q3. Are these soy-free?
No, Schär Chocolate Honeygrams contain soy flour, soy bran, and soy lecithin. They are not suitable for individuals with a soy allergy.
Q4. Do they contain artificial preservatives or GMOs?
No. Schär is committed to high-quality standards; these cookies are Non-GMO and made without artificial preservatives.
Q5. How many packs come in one box?
Each 190g (6.7 oz) box typically contains three individually wrapped sub-packs to ensure maximum freshness and portability.
Q6. Are they safe for people with Celiac disease?
Yes. Schär is a dedicated gluten-free brand, and these cookies are certified gluten-free and wheat-free, making them safe for those with Celiac disease or gluten sensitivities.
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