Perfectly delicious baked goods and ice creams for you and your family to enjoy.

Vegan, gluten-free, nut-free — Everything. Always.

They care a lot about inclusivity, and work hard to make sure that you don’t have to worry about the quality or origin of ingredients when you want to have sweets to share with your family and friends.

They’re both long time vegans (nearly 20 & 10 years!) so you can trust that they’re thorough in how they vet their ingredients, and that they hold ourselves to the highest standards of taste and quality.

Making something vegan by swapping in soy milk or banana and calling it a day isn’t what they’re about.

They recognize that in this world vegan products – and often vegans – are held to a higher standard, needing to stand out and be better than “normal”. They think “normal” is the wrong word, and hate to use it.

Conventional foods are ordinary; Fairly Frosted makes extraordinary desserts.