An Edmonton Gem for the Celiac Disease Community
Finding a bakery that doesn’t just “offer” gluten-free options but is 100% dedicated to them is a dream for those living with Celiac disease or gluten sensitivities. In the heart of Edmonton, Celebrate Gluten Free Bakery & Cafe has been turning that dream into a delicious reality since 2011. What started as a humble farmers’ market table has blossomed into a beloved storefront and cafe, driven by a mission to make the gluten-free journey not just manageable, but truly sweet.
A Story Born from Necessity and Love
The bakery was founded by Lee-Anne, a mother of five, who refused to accept that gluten free had to mean dry, crumbly, or flavourless. Frustrated by the lack of high-quality treats for her family, she began experimenting with recipes that would eventually become the foundation of Celebrate Gluten Free. Today, that same family-oriented heart beats within the bakery’s walls, ensuring every customer feels welcomed and safe.
What’s on the Menu? (Spoiler: Everything!)
Stepping into the cafe on Stony Plain Road, you aren’t greeted by the “hidden” gluten free corner you might find elsewhere. Instead, the entire display case is yours to explore.
- Breads & Buns: Their Montreal-style bagels (boiled in honey water before baking) are a fan favourite, available in flavours like Cheddar and Chive or Pizza. Their brioche buns and hot dog rolls are game-changers for summer BBQs, offering a soft, rich texture that holds up to any topping.
- The Sweet Side: From nostalgic chocolate and funfetti Whoopie Pies to elegant Lemon Meringue Tarts and Triple Chocolate Brownies, there is something for every craving. Their eclairs, crisp pastry shells filled with signature cream and topped with dark chocolate, are legendary.
- Savoury Surprises: It’s not all sugar! Celebrate Gluten Free offers Breakfast Danish Cups (egg, cheese, spinach, and tomato) and Pepperoni Pizza Pastry Puffs that make for a perfect quick lunch or savory snack.
- Saturday Specials: If you want the ultimate treat, visit on a Saturday. This is the only day you can snag their coveted Honey Crullers, Cinnamon Twists, and filled donuts.
The Cafe Experience
Celebrate Gluten Free isn’t just a place to grab-and-go. The cafe environment encourages you to stay a while. You can pair your treat with a warm beverage and enjoy the peace of mind that comes with eating in a 100% gluten free facility. No cross-contamination worries, no need to ask a dozen questions, just pure, worry-free indulgence.
Bring the Magic Home
For the home bakers, Celebrate Gluten Free offers their proprietary All-Purpose Flour Mix. This 1:1 substitute is the secret behind their success and allows you to recreate the bakery’s magic in your own kitchen. They even share family recipes on their blog to help guide you through your own baking adventures.
Whether you are a lifelong Celiac or just starting your gluten free journey, Celebrate Gluten Free Bakery & Cafe is more than a bakery, it’s a community staple where everyone is invited to pull up a chair and celebrate the joy of good food.
Frequently Asked Questions
Yes! The bakery is a dedicated gluten free facility, meaning there is zero risk of cross-contamination with wheat or gluten products on-site.
Absolutely. While many items contain dairy/eggs, they offer a variety of dairy-free and vegan treats, including specific cupcakes and brownies. Always check the labels or ask the staff for the current daily selection.
Yes, pre-ordering is highly recommended, especially for Saturday Specials. Orders for the next day typically close at 2 PM, and Saturday orders must be placed by Thursday at 2 PM.
Saturdays feature exclusive items not available during the week, such as Honey Crullers, Cinnamon Twists, and cream-filled donuts. These often sell out quickly!
Currently, they focus on local pick-up and delivery within the Edmonton area. However, you can purchase their 1:1 Flour Mix in-store to take home.
While they focus on being 100% gluten free, some products do contain nuts (like their Skor-topped treats). They follow strict safety protocols, but please inform the staff of any severe allergies.