Created for Celiacs, by a Celiac

Southwestern Smoked Chicken Omelet from Balance by bistroMD


This Southwestern Style Smoked Chicken Omelet is packed full of shredded smoked chicken breast and cheddar cheese. Topped with a salsa Verde and accompanied by a bean and corn salad, dressed with red wine vinaigrette. Get your morning ready for this delicious taste of the south.

Product Details


Omelet: Egg Whites, Modified Food Starch, Xanthan Gum, Flavor, Annatto.

Cowboy Caviar: Black Eyed Peas, Black Beans (black beans, water, salt), Corn, Red Wine Vinaigrette (olive oil, honey, dijon mustard [water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice], red wine vinegar [red wine vinegar, filtered water], less sodium sea salt [potassium chloride, sea salt, magnesium, trace minerals], black pepper), Red Bell Pepper, Onion, Tomatoes (vine-ripened fresh tomatoes, tomato juice, salt, calcium chloride, naturally derived citric acid), Cilantro.

Filling: Smoked Chicken, Green Chile (green chiles, salt, citric acid, calcium chloride), Cheddar Cheese (cultured pasteurized reduced fat milk, salt, enzymes, annatto, vitamin a palmitatie, potato starch, cellulose, natamycin [natural mold inhibitor]), Xanthan Gum.

Salsa Verde: Tomatillo (tomatillos, water, salt, citric acid), Green Chile (green chiles, salt, citric acid, calcium chloride), Onion, Lime Juice, Cilantro, Xanthan Gum.


Get this and more gluten free breakfast meals with Balance by bistroMD!

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