Quick, Comforting, and Clean Low Carb Elbow Macaroni. SuperFat Keto Mac & Cheese is what your dinner dreams are made of: quick, easy, and all the cheesy creaminess and al dente texture of the macaroni you love. None of the junk or guilt. The broccoli that’s been sitting in the back of your fridge is dreaming of becoming this side dish.
Satiate Carb Cravings with This High-Protein Elbow Pasta
Yes, you can have it all. With only 7g of Net Carbs and 24g of Protein, SuperFat Mac & Cheese will knock out hunger and your deepest carb cravings.
How many servings come in one box?
One box has 2.5 servings.
Keto & Gluten Free Mac & Cheese
- One order comes with 3, 6 or 12 boxes
- An easy & delicious keto meal
- Gluten-free & grain-free low carb elbow noodles
Keto Certified and Gluten Free Certified, you can feel good treating yourself to functional, natural, science-backed ingredients that are both delicious and good for you with this Keto Mac & Cheese.
Does SuperFat offer coupons or discount codes?
For a limited time only, receive 20% off with our exclusive coupon code GFJOURNEY at checkout.
Is this really keto?
Yep! SuperFat Mac & Cheese is the first Mac to get Keto Certified by the Keto Certified Foundation. Each serving meets their ingredient & macro criteria.
What’s lupin flour?
Lupin flour is one of the main ingredients in our Keto Mac & Cheese, it makes the keto elbow macaroni. It has been used in Mediterranean cooking for centuries and even dates back to ancient Egypt! Lupin flour is a one ingredient low-carb flour made from ground up sweet lupin bean, a legume related to the peanut. It’s low-carb, non GMO, gluten-free, high protein, has minimal starch, making it low glycemic, as well. Lupin beans are not actually beans, they are seeds from the lupine plant.
What are the health benefits of lupin flour?
Lupin flour is a good source of complete protein. It is high in fiber and nutrient dense, that’s why it is the main ingredient in SuperFat’s gluten free elbow pasta.
Does lupin flour contain nuts?
No, but lupin beans are related to peanuts so in some circumstances people with peanut allergies may experience cross-reactivity.
Macaroni: Lupin Flour, Water, Sunflower Flour, Soluble Tapioca Fiber, Xanthan Gum.
Cheddar: Dehydrated Cheddar Cheese, Milk Solids, Butter, Salt, Natural Flavors, Milkfat, Non-fat Dry Milk, Sodium Phosphate, Lactic Acid Powder, Yeast Extract, Xanthan Gum.