GAGA For Gluten-Free is all about going back to basics. They start with local, all natural ingredients and keep it simple. That’s their secret! Tastes just like homemade.
These cookies avoid many of the top most common allergies, meaning that the whole family can enjoy.
Ingredients: Rice flour, non-GMO oil blend (certified POIG palm fruit oil*, olive oil*, canola oil*, water, salt, natural flavour, sunflower lecithin, lactic acid, naturally extracted annatto), organic evaporated cane juice (sugar), chocolate chips (organic cane sugar, unsweetened chocolate, cocoa butter), guar gum, baking soda. *expeller-pressed oils
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