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Annie’s Homegrown Gluten Free SnickerDoodle Bunny Cookies
Made with white and brown rice flour and yellow corn flour, these bunny-shaped cookies are a great addition to lunch boxes or after school snacks. SnickerDoodle flavor offers the sweet taste of cinnamon and vanilla.
Ingredients: Cane Sugar, Brown Rice Flour, Yellow Corn Flour, Palm Oil, Rice Flour, Corn Starch, Soy Flour, Organic Tapioca Syrup, Vanilla, Salt, Cinnamon, Baking Soda, Soy Lecithin, Xanthan Gum, Ammonium Bicarbonate
CONTAINS SOY INGREDIENTS. MAY CONTAIN EGG AND MILK.